Chef de Partie – Romeo's Burgers

The team behind Norma’s Deli is bringing an exciting new concept to Manly this November, and we’re looking for energetic, passionate and dedicated people to join us for the opening and become part of our ongoing team.

Who We Are

At Romeo’s, we’re bringing it back to the basics: great burgers, made properly.

We believe burgers should be simple, delicious and made with quality ingredients. From our freshly baked buns to our burgers cooked to order, everything is about great flavour, freshness and doing the basics exceptionally well.

We serve burgers hot, fresh and fast, without compromising on quality. No fuss, just seriously good burgers.

The Role

As a Chef de Partie, you’ll prepare burgers to order, ensuring every meal is fresh, consistent and made to Romeo’s standard. 

This is a hands-on role that combines food preparation and service with kitchen organisation, team leadership and maintaining high standards of food safety, cleanliness and efficiency.

Working closely with the Romeo’s team, you’ll lead by example, keeping the kitchen organised, well-prepared and running smoothly throughout service. You’ll take pride in food quality, preparation standards and kitchen performance, ensuring every order reflects the quality and personality of the Romeo’s brand.

What you’ll be doing

• Setting up your station and completing prep in line with prep lists and par levels
• Cooking and packaging to Romeo’s recipes, portions and presentation standards
• Keeping tickets moving during service and communicating clearly with BOH and FOH
• Tasting and checking food throughout service, and following allergen and dietary procedures on every order
• Supporting the kitchen team in maintaining an efficient workflow and a positive, collaborative working environment.
• Communicating clearly about order priorities, preparation requirements, stock levels and any issues affecting your section.
• Checking deliveries, storing produce correctly and rotating stock (FIFO)
• Keeping your station and the wider kitchen clean, sanitised and organised
• Completing set-up and pack-down checklists, temperature logs and cleaning records
• Helping train new team members on your section
• Greeting customers when working in view and helping FOH when it’s busy

What you’ll bring

• 2+ years experience in a similar role
• Good knowledge of WHS, food hygiene and efficient kitchen processes
• Experience in a fast-paced kitchen is essential 
• Reliability, punctuality and a positive team attitude
• A love of simple food made well
• Afternoon, evening and weekend availability

Why Join Our Team?

• Be part of an exciting new venue opening
• Join a growing hospitality group with a supportive team culture and regular team events
• Enjoy generous staff discounts across our venues, on and off shift
• Benefit from consistent rosters published in advance
• Access opportunities for career development and progression
• Enjoy additional perks, including discounted movie tickets and employee referral rewards