Marriott Hotels Resorts logo

Cook (Misono Kitchen)

Marriott Hotels Resorts
Part-time
On-site
Surfers Paradise, Queensland, Australia
Chefs & Kitchen
Description

Cook  (Misono Kitchen)

 

About the Company 

Marriott International portfolio of brands includes JW Marriott alongside 29 other Marriott brands. Marriott International is the world’s leading global hospitality company, with more brands, more hotels and more opportunities for associates to grow and succeed.  

JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. It’s as simple as that. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy a true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can really pursue your passions in a luxury environment. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment™. 

About the role 

Utilizing your exceptional skills and your passion for delivering fresh and wholesome meals. Work alongside a dedicated team of Chefs to assist with preparation of meals and delivering a memorable dining experience. A great opportunity for a passionate cook who is committed to the preparation and presentation of meals that will exceed expectations.  

Critical responsibilities:  

Competent in food preparation 

Prepare fresh ingredients for cooking according to recipes/menu 

Cook food and prepare top-quality menu items in a timely manner 

Test foods to ensure proper preparation and temperature 

Capable of prioritizing work within established routines, methods and procedures 

Post-meal time cleaning of kitchen 

Have a genuine love of cooking and delivering food to a high standard. 

You are organized and understand the importance of sound food safety practices and personal presentation 

Able to work a variety of shifts including days, nights and weekends. 

 

 

Successful Candidates will have: 

Great teamwork skills and attention to detail 

Positive outlook and outgoing personality 

Previous kitchen experience is a big plus 

A high standard of presentation, hygiene and grooming 

 

The Benefits  

Enjoy the benefits of: 

Unlimited strategic development and career opportunities 

Generous accommodation and food and beverage discounts including all properties within the Marriott International group  

Recognition programs to keep you motivated  

The best hotel training opportunities provided 

Wellbeing and mindfulness programs to ensure you stay healthy  

 

 

 

 

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.  We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.