Commis Chef

Company Description

With properties in some of Australia’s most iconic locations, NRMA Parks & Resorts provide accommodation that suits every budget, style, and occasion – from campsites to luxury resorts. We connect holidaymakers with over 50 incredible destinations to create unforgettable holiday experiences. Part of the trusted NRMA Group, a member-owned brand, our passionate team works together to make holiday magic happen—it's not just our job, it's in our nature.

NRMA Murramarang Beachfront Holiday Resort will become your new home-away-from-home - surrounded by the spectacular Murramarang national park and stunning absolute beachfront.  Located just north of Batemans Bay on the South Coast of NSW.  The Resort offers a large range of camp/caravan sites and accommodation options, from Beachfront Villa’s, to Glamping Tents.  We offer a multitude of facilities for the young and young at heart; resort style pools, Bear Grylls Survival Academy, licenced on-site dining options and conference/events/wedding facilities.

Job Description

• Casual summer job with opportunity for longer-term employment!
• With your experience, create an impact on our guests in this hands-on and detail orientated role
• Ensure our guests have a great dining experience and make holiday memories

What you’ll do:

In this casual role, you may work in a variety of our dining venues, providing exceptional service with a warm welcome. You’ll treat our guests and customers as individuals, offering tailored options and solutions with a resilient and can-do attitude. On a daily basis you will:

• Under the direction of the Senior Chef on shift undertake cooking, baking, pastry cooking or butchering duties, as required​ to a consistently high standard.
• Assist with maintaining the general cleanliness of the kitchen area and equipment.
• Assist with the training of Kitchen Attendant staff

This casual role offers approximately 30+ hours per week, increasing over the summer holiday peak season. You'll be available to work day and evening shifts, weekends, public and school holidays and throughout the festive Christmas and New Year period.

What you’ll bring:  

• Demonstrated knowledge and abilities in kitchen operations.
• A passion for your trade and for creating and presenting contemporary dishes using local produce.
• Demonstrated excellent interpersonal and communication skills.
• Formal qualifications in commercial cookery.
• The ability to work productively in a fast-paced, buzzing work environment, dealing with a high volume of covers in a short period of time.
• DoFoodSafely certificate of completion

What’s in it for you?

At the NRMA we aren’t just about discounts (although you do get these too). We offer benefits to help make work and life just right for you!

• Progressive flexibility and well-being benefits to balance all of life's priorities
• Complimentary myNRMA Rewards membership including discounts on groceries, movie tickets, gift cards, gym memberships, attractions, restaurants and much more
• Employee referral program where you may be eligible for a referral bonus of up to $2,000
• Potential to grow, progress or relocate your career and move around the NRMA Group or different locations with us.

Know you belong:

At NRMA Parks and Resorts we’re for inclusion, diversity, and representing the members, guests, customers, and communities we serve. That’s why we welcome applications from First Nations, people with disability, those from diverse cultural backgrounds, people of all genders, members of the LGBTQI+ community, and anyone else who wants to be part of our team.

Are you nodding your head as you read this? Apply now, we cannot wait to hear from you or visit our careers site to find out more!

As part of our recruitment process, all employees at NRMA Parks and Resorts are subject to mandatory pre-employment checks.

Qualifications